It's the same as what I bought outside. It's crispy, healthy and delicious. It's preservative free. I don't need to buy it outside anymore. Hehe.
It's very simple. It'll be finished soon.
The material is about 4-5 small paper molds
In order to consume the remaining two bananas in my family, I actually itched and didn't want to make special and complicated snacks. So I found a recipe for soft cookies to try. This soft cookie is rich in aroma due to the addition of banana ci... ...
This biscuit is made according to Jun Zhi's formula. Change butter into corn oil. Add some green onion.
Suddenly I want to eat cornmeal. I tried this cake - surprise. It's delicious.. It's like northeast corn pancake. It's fragrant because of butter and skim milk. It's also fragrant.. The taste is crispy on the outside. I like it very much.. Durin... ...
Biscuits have always been my baking pain. Because it's always too soft or too hard to make. It doesn't have the crispness of rich biscuits. My son doesn't like it. So try all the time. It's a success today. Biscuits are crispy. They are not as h... ...
Dragon head fish. Also known as dragon head buckle. Commonly known as water gurgling fish . It's soft. It's nicknamed sniveling fish. It is usually cooked in brown sauce, or with tofu as soup. The dragon head fish is delicious and nutritious. Th... ...
It's very nice to see people making biscuits. I'll buy an oven myself. Learn to make it. This cookie is super simple. Just mix. Mix well.
Soda biscuits used to be a lot of favorites. When I was a child, I was very happy to have a soda biscuit. So I have a special feeling for it. Some time ago, I saw the recipe of making scallion oil soda and always wanted to try it. Today, I final... ...
It's my father's birthday. I'm going to make a cake for him. Because he is a novice, he chose the black forest which is simple and not easy to fail. It's said that sponge and Qifeng can be selected as the two kinds of cake billets. But because y... ...
The material quantity is estimated. It has not been accurately measured, so there will be errors.
There are also differences in the way that every Mongolian family makes such a snack. There must be such a traditional fruit on the Mongolian table when there are major festivals
It's like this Yesterday, I tried to make a bread with a bread machine, but it didn't start. So I came up with such a pancake. In fact, it's not so much pancake as sesame paste bread You can regard it as the way to deal with the leftover of the ... ...